• Botanical Name: Ginger Root Oil is extracted from the rhizome (root) of the ginger plant, scientifically known as Zingiber officinale.
• Plant Part: Ginger Root Oil is specifically extracted from the rhizome or underground stem of the ginger plant.
• Extraction Method: Ginger Root Oil is typically extracted through steam distillation of the ginger rhizomes. Steam distillation involves passing steam through the rhizomes to extract the essential oil, which is then condensed and collected.
• Origin: Ginger is native to Southeast Asia, particularly India and China, but is now cultivated in tropical and subtropical regions worldwide. It has a long history of use in traditional medicine and culinary practices.
• Color: Ginger Root Oil has a pale yellow to amber color, depending on factors such as the age of the ginger rhizomes and the distillation process.

Ginger Root Oil has a warm, spicy, and invigorating aroma with earthy and woody undertones. It is known for its stimulating and energizing properties, making it a popular choice in aromatherapy and natural remedies.

• Aromatherapy: Ginger Root Oil is widely used in aromatherapy for its warming and uplifting effects. It is used in diffusers, massage blends, and inhalers to promote vitality, ease feelings of nausea, and uplift mood.
• Digestive Support: Ginger Root Oil is known for its digestive benefits. It can be used topically in massage oils or inhaled aromatically to ease indigestion, bloating, and discomfort. It is also used in teas and supplements for digestive support.
• Pain Relief: Ginger Root Oil is used topically for its analgesic and anti-inflammatory properties. It can be applied to sore muscles, joints, and headaches to reduce pain, inflammation, and tension.
• Culinary: Ginger Root Oil is used sparingly in culinary applications for its spicy and aromatic flavor. It is used in Asian dishes, marinades, sauces, teas, and baked goods to add warmth and depth of flavor.

• Blends Well With: Ginger Root Oil blends well with a variety of other essential oils and carrier oils. 
• Cautions: Dilution Ginger Root Oil is potent and should be diluted with a carrier oil before topical application to avoid skin irritation, especially for those with sensitive skin.
• Pregnancy and Children: Pregnant or nursing women and young children should use Ginger Root Oil cautiously and under the guidance of a healthcare professional.
• Allergies: Individuals with allergies to ginger or related plants should use Ginger Root Oil with caution and perform a patch test before extensive use.
• Storage: Store Ginger Root Oil in a cool, dark place away from sunlight and heat to preserve its potency and aroma.