Botanical Name: Basil Oil is extracted from the leaves and flowering tops of the Ocimum basilicum plant, commonly known as sweet basil.

Plant Part: Basil Oil is obtained from the leaves and sometimes the flowers of the sweet basil plant.

Extraction Method: The oil is usually obtained through steam distillation, where steam is used to separate the essential oil from the basil leaves and flowering tops.

Origin: Sweet basil (Ocimum basilicum) is native to India and other parts of Asia, but it is cultivated and grown in various regions worldwide for culinary and medicinal purposes.

Color: Basil Oil typically has a pale yellow to light green color.

Basil Oil has a sweet, herbaceous, and slightly spicy aroma with a hint of anise. It is known for its fresh and invigorating fragrance. The oil has a thin viscosity.

 Uses: 

Basil Oil (Ocimum basilicum) has various common uses in the culinary, aromatherapy, and medicinal industries, including:

 – Culinary Use: Basil Oil is widely used as a flavoring agent in cooking, particularly in Mediterranean and Italian cuisine. It imparts a fresh and herbaceous flavor to dishes.

– Aromatherapy: It is used in aromatherapy for its potential to reduce stress, anxiety, and mental fatigue. Basil Oil is believed to promote mental clarity and focus.

– Cosmetics: Basil Oil is used in cosmetic and skincare products for its aroma and potential skin-soothing properties. It can be found in lotions, creams, and perfumes.

– Traditional Medicine: In traditional herbal medicine, basil oil is believed to have digestive and anti-inflammatory properties. It may be used to support digestive health and alleviate muscle discomfort.

– Perfumery: It is occasionally used in perfumes and fragrances to add a fresh and herbaceous note to scent blends.

Blends Well With: Basil Oil blends well with a variety of other essential oils, including other herbaceous oils like rosemary and thyme, citrus oils like lemon and bergamot, and floral oils like lavender and geranium. These combinations can create complex and refreshing fragrances.

Odor: The aroma of Basil Oil is characterized by its sweet, herbaceous, and slightly spicy scent with a hint of anise. It is known for its fresh and invigorating fragrance.

Cautions: Basil Oil is generally safe when used in appropriate dilutions. It is a potent essential oil and should be used in moderation. Pregnant women and individuals with specific health conditions should consult a healthcare professional before using this essential oil. Always follow safety guidelines and industry best practices for the use of essential oils in culinary, cosmetic, aromatherapeutic, or traditional medicinal applications.

Disclaimer: Please note, Medica Aroma Products does not recommend Basil Essential Oil (Ocimum basilicum) be taken internally unless under the supervision of a Medical Doctor certified in clinical Aromatherapy.